extra virgin olive oil, carrot, chicken stock, thyme, butter & creme fraiche recipes
2 recipes
Page 1
Coq au Riesling
foodandwine.com
Ingredients: chicken stock, butter, creme fraiche, extra virgin olive oil, carrot, thyme, chicken leg, celery, lemon, white wine, shallot, mixed mushrooms, onion, tarragon, canola oil
Classic Remix: Coq Au Riesling Recipe
foodrepublic.com
Ingredients: chicken stock, butter, creme fraiche, extra virgin olive oil, carrot, thyme, chicken leg, celery, lemon, white wine, shallot, mixed mushrooms, onion, tarragon, canola oil