extra virgin olive oil, carrot, chicken stock, tomato paste & bread recipes
5 recipes
Page 1
Potted Chicken Breasts with Lemon and Rosemary
foodnetwork.com
Ingredients: chicken stock, bread, extra virgin olive oil, carrot, tomato paste, chicken breast, celery, lemon, white wine, rosemary, onion, garlic
Tuscan Ribollita
food52.com
Ingredients: chicken stock, bread, extra virgin olive oil, carrot, tomato paste, parmesan, celery, cannellini beans, bay leaf, thyme, cavolo nero, onion, canned tomato, garlic, chili flake
Mediterranean Bean and Bacon Soup
foodnetwork.com
Ingredients: chicken stock, bread, extra virgin olive oil, carrot, tomato paste, pancetta, parmesan, celery, white wine, canned cannellini beans, bay leaf, parsley, cavolo nero, onion, garlic, nutmeg
Braised Pork Belly with Mussels and Kale
winemag.com
Ingredients: chicken stock, bread, extra virgin olive oil, carrot, tomato paste, mussel, pork belly, celery, white wine, paprika, kale, broccoli, rosemary, bay leaf, thyme, onion, garlic
Ribollita Soup
sipandfeast.com
Ingredients: chicken stock, bread, extra virgin olive oil, carrot, tomato paste, pancetta, parmesan, celery, canned cannellini beans, zucchini, rosemary, parsley, olive oil, cavolo nero, onion, garlic, chili flake