extra virgin olive oil, carrot, cinnamon, clove & tomato paste recipes
2 recipes
Page 1
WILD BOAR STEW with mushroom and red wine
philosokitchen.com
Ingredients: extra virgin olive oil, carrot, clove, tomato paste, cinnamon, pancetta, wild boar, butter, paprika, rosemary, red wine, juniper berry, button mushroom, sage, cornstarch, mustard seed, porcini, onion, garlic
PASTITSIO RECIPE & HISTORY: Greek baked ziti - all you need to know!
philosokitchen.com
Ingredients: extra virgin olive oil, carrot, clove, tomato paste, cinnamon, ground beef, flour, milk, kefalotyri, butter, ziti, red onion, red wine, bay leaf, white pepper, egg, thyme, garlic, nutmeg