extra virgin olive oil, carrot, cinnamon, lemon & tomato recipes
6 recipes
Page 1
Chicken Soup with Chickpeas and Broken Vermicelli
thespicedlife.com
Ingredients: lemon, extra virgin olive oil, carrot, cinnamon, tomato, chicken leg, vermicelli, allspice, parsley, onion, garlic, canned chickpea
Easy Moroccan Chickpea Stew
unicornsinthekitchen.com
Ingredients: lemon, extra virgin olive oil, carrot, cinnamon, tomato, cumin, paprika, harissa, coriander, tomato paste, chickpea, cilantro, onion, potato, turmeric, garlic, vegetable broth
Cauliflower Tagine
redbookmag.com
Ingredients: lemon, extra virgin olive oil, carrot, cinnamon, tomato, chicken broth, slivered almonds, couscous, cumin, cauliflower, zucchini, ginger powder, raisins, bay leaf, cilantro, onion, garlic, canned chickpea
Beef Short Rib and Egg Yolk Raviolo
crecipe.com
Ingredients: lemon, extra virgin olive oil, carrot, cinnamon, tomato, beef short ribs, parmesan, flour, milk, fresh pasta dough, butter, celery, ginger root, red wine, egg, spinach, star anise, onion, garlic, canola oil
Moroccan Vegetable Soup
magicskillet.com
Ingredients: lemon, extra virgin olive oil, carrot, cinnamon, tomato, chicken broth, cumin, celery, paprika, ginger root, vegetable oil, parsley, butternut squash, saffron, cilantro, onion, garlic, chili flake, green lentils, cayenne
Orlando Bloom's lamb shank tagine
jamieoliver.com
Ingredients: lemon, extra virgin olive oil, carrot, cinnamon, tomato, chicken stock, lamb shank, couscous, yogurt, cumin, red onion, preserved lemon, orange, harissa, fennel, coriander, ginger powder, fresh mint, bay leaf, quince, smoked paprika, parsley, olive oil, saffron, black olives, green cardamom, chile pepper, turmeric, garlic, cayenne