extra virgin olive oil, carrot, garlic, flour, tomato paste & brisket recipes
3 recipes
Page 1
Horseradish-Crusted Brisket With Carrots
foodnetwork.com
Ingredients: brisket, flour, extra virgin olive oil, carrot, tomato paste, garlic, horseradish, celery, rosemary, red wine, bay leaf, dijon mustard, parsley, onion, sugar
Braised Brisket Stew
afarmgirlskitchen.com
Ingredients: brisket, flour, extra virgin olive oil, carrot, tomato paste, garlic, celery, soup base, garlic powder, whisky, onion powder, parsnip, thyme, onion, potato, mustard
Red Wine-Braised Brisket Roulade
foodnetwork.com
Ingredients: brisket, flour, extra virgin olive oil, carrot, tomato paste, garlic, demi-glace, butter, shallot, brandy, red wine, bay leaf, juniper berry, parsley, parsnip, thyme, pearl onion