extra virgin olive oil, carrot, garlic, leek, canned tomato & veal stock recipes

1 recipes

Page 1

Slow-braised veal shanks

goodfood.com.au

Ingredients: veal stock, extra virgin olive oil, carrot, leek, canned tomato, garlic, canned anchovy, veal shank, celery, lemon, white wine, rosemary, bay leaf, parsley, sage, thyme, onion