extra virgin olive oil, carrot, ginger root, chili flake & cayenne recipes
4 recipes
Page 1
Carrot Ginger Soup with Coconut Roasted Shrimp Recipe - (4.1/5)
keyingredient.com
Ingredients: ginger root, extra virgin olive oil, carrot, chili flake, cayenne, chicken broth, shrimp, peanut butter, milk, soy sauce, shredded coconut, brown sugar, toasted sesame oil, onion, coconut milk, lime
Harissa Roasted Chicken & Orange-Glazed Carrots
sobeys.com
Ingredients: ginger root, extra virgin olive oil, carrot, chili flake, cayenne, whole chicken, boneless skinless chicken thighs, greek yogurt, lemon, paprika, harissa, fresh mint, honey, mayonnaise, olive oil, orange juice
Moroccan Vegetable Soup
magicskillet.com
Ingredients: ginger root, extra virgin olive oil, carrot, chili flake, cayenne, chicken broth, cumin, celery, lemon, paprika, vegetable oil, parsley, butternut squash, cinnamon, tomato, saffron, cilantro, onion, garlic, green lentils
Aromatic Moroccan lamb
food24.com
Ingredients: ginger root, extra virgin olive oil, carrot, chili flake, cayenne, leg of lamb, flour, butter, cumin, lemon, peppercorn, sesame seed, coriander, tahini, rosemary, honey, allspice, smoked paprika, clove, chickpea, cinnamon, beetroot, oregano, star anise, chile pepper, garlic