extra virgin olive oil, carrot, ginger root, parsley & dijon mustard recipes
5 recipes
Page 1
Carrot-and-Lentil Salad
marthastewart.com
Ingredients: ginger root, extra virgin olive oil, carrot, dijon mustard, parsley, white wine vinegar, onion, garlic, green lentils
Farro Salad with Thyme-Roasted Carrots and Maple-Ginger Dressing
simplyorganic.com
Ingredients: ginger root, extra virgin olive oil, carrot, dijon mustard, parsley, pearled farro, maple syrup, fennel, apple cider vinegar, thyme
Chopped Detox Salad
cleananddelicious.com
Ingredients: ginger root, extra virgin olive oil, carrot, dijon mustard, parsley, almond, lemon, cauliflower, red cabbage, kale, broccoli, honey, sunflower seeds, garlic, craisins
Chicken-Chorizo Albondigas (Meatballs) with Mango BBQ Sauce and Asian Slaw
foodnetwork.com
Ingredients: ginger root, extra virgin olive oil, carrot, dijon mustard, parsley, ground chicken, chorizo, peanut butter, peanut, soy sauce, panko, ketchup, shallot, sesame seed, red cabbage, rice wine vinegar, red wine vinegar, snow peas, toasted sesame oil, honey, sriracha, anaheim pepper, egg, cilantro, bell pepper, thyme, agave nectar, onion, mango, garlic, scallion
Mel B’s Caribbean chicken curry
jamieoliver.com
Ingredients: ginger root, extra virgin olive oil, carrot, dijon mustard, parsley, whole chicken, chicken stock, butter, coconut oil, red onion, red cabbage, brown sugar, cabbage, apple, jamaican curry, white wine vinegar, long-grain white rice, bay leaf, allspice, kidney beans, cinnamon, plantain, fennel seed, cilantro, bell pepper, thyme, onion, turmeric, sweet potato, garlic, scallion, lime, vegetable broth, scotch bonnet pepper