extra virgin olive oil, carrot, ginger root, sweet potato & cayenne recipes
4 recipes
Page 1
Butternut Squash Sweet Potato Soup
skinnyfitalicious.com
Ingredients: ginger root, extra virgin olive oil, carrot, sweet potato, cayenne, almond milk, butternut squash, onion, garlic, vegetable broth, nutmeg
Roasted Cauliflower & Potato Curry Soup
eatingwell.com
Ingredients: ginger root, extra virgin olive oil, carrot, sweet potato, cayenne, cumin, tomato sauce, cauliflower, cinnamon, coriander powder, cilantro, onion, chile pepper, potato, coconut milk, turmeric, garlic, lime, vegetable broth
Vibrant Spring Broccoli Buddha Bowl
halfbakedharvest.com
Ingredients: ginger root, extra virgin olive oil, carrot, sweet potato, cayenne, cashew, lemon, maple syrup, sesame seed, red cabbage, orange, broccoli, hemp hearts, apple cider vinegar, quinoa, avocado, turmeric, garlic, green lentils
Meghan Telpner's Orange Zest-Infused Stew (courtesy of UnDiet, 2013, Skirt! Publishers)
thefullhelping.com
Ingredients: ginger root, extra virgin olive oil, carrot, sweet potato, cayenne, cumin, red onion, orange, rosemary, apricot, butternut squash, chickpea, sage, cinnamon, cornstarch, tomato, coriander powder, parsnip, garlic