extra virgin olive oil, carrot, green cardamom & fennel recipes

2 recipes

Page 1

Lobster Salad with Beetroot Purée

finedininglovers.com

Ingredients: fennel, extra virgin olive oil, carrot, green cardamom, lobster, beetroot juice, lemon, apple, lemon verbena, radish, orange juice, beetroot, star anise

Orlando Bloom's lamb shank tagine

jamieoliver.com

Ingredients: fennel, extra virgin olive oil, carrot, green cardamom, chicken stock, lamb shank, couscous, yogurt, cumin, lemon, red onion, preserved lemon, orange, harissa, coriander, ginger powder, fresh mint, bay leaf, quince, smoked paprika, parsley, olive oil, cinnamon, tomato, saffron, black olives, chile pepper, turmeric, garlic, cayenne