extra virgin olive oil, carrot, honey, butter & chicken stock recipes
5 recipes
Page 1
Pot-au-Feu Salad
marthastewart.com
Ingredients: chicken stock, butter, extra virgin olive oil, honey, carrot, chicken breast, celery, radish greens, romaine, white wine vinegar, dijon mustard, button mushroom, turnip, pearl onion
Spiced lamb shank and haloumi pie
goodfood.com.au
Ingredients: chicken stock, butter, extra virgin olive oil, honey, carrot, lamb shank, yogurt, phyllo, halloumi, cumin, coriander, tahini, grape leaves, bay leaf, allspice, cinnamon, leek, saffron, garlic, pomegranate
Pomegranate Braised Lamb Shanks with Potatoes Recipe:
whatscookingamerica.net
Ingredients: chicken stock, butter, extra virgin olive oil, honey, carrot, lamb shank, beef stock, cumin, red wine vinegar, red wine, bay leaf, allspice, parsley, olive oil, tomato paste, cinnamon, pomegranate juice, thyme, onion, potato, garlic, pomegranate
Carrot, Sweet Potato and Squash Soup
foodnetwork.com
Ingredients: chicken stock, butter, extra virgin olive oil, honey, carrot, mexican chorizo, smoked cheese, creme fraiche, cumin, lemon, red onion, paprika, ginger root, apple, parsley, butternut squash, cinnamon, coriander powder, onion, pumpkin seeds, sweet potato, garlic, chipotle in adobo, nutmeg
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: chicken stock, butter, extra virgin olive oil, honey, carrot, clam, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, pizza crust, celery, yeast, tomato sauce, peppercorn, basil, bay leaf, parsley, olive oil, button mushroom, tomato paste, tomato, leek, thyme, onion, garlic