extra virgin olive oil
carrot
leek
bay leaf
thyme
celery
garlic
onion
parsley
butter
lemon
tomato
potato
chicken stock
peppercorn
white wine
red wine
tomato paste
zucchini
rosemary
vegetable broth
kale
basil
chicken broth
flour
olive oil
button mushroom
turnip
chili flake
parmesan
sugar
chicken breast
bacon
shallot
orange
fennel
chive
red wine vinegar
halibut
cauliflower
cabbage
coriander
artichoke
dijon mustard
fennel seed
saffron
porcini
watercress
green lentils
cayenne
shrimp
clam
scallop
pancetta
mussel
whole turkey
beef short ribs
veal stock
beef stock
rabbit
veal shank
fish stock
boneless lamb
heavy cream
short-cut pasta
milk
extra virgin olive oil, carrot, leek, bay leaf & thyme recipes
49 recipes
Page 2
Slow-Cooked Provencal Beef Stew
eatingwell.com
Ingredients: extra virgin olive oil, carrot, bay leaf, leek, thyme, beef stew meat, pancetta, celery, red onion, orange, red wine, parsley, button mushroom, tomato paste, garlic
Uncle Bill's Chicken Soup
food.com
Ingredients: extra virgin olive oil, carrot, bay leaf, leek, thyme, chicken broth, chicken breast, noodle, butter, celery, rosemary, parsley, button mushroom, onion, garlic
Brine-Cured Roast Turkey
eatingwell.com
Ingredients: extra virgin olive oil, carrot, bay leaf, leek, thyme, whole turkey, celery, peppercorn, coriander, rosemary, fennel seed, star anise, onion, sugar, chili flake
Orange & Saffron-Scented Mussel Soup
eatingwell.com
Ingredients: extra virgin olive oil, carrot, bay leaf, leek, thyme, mussel, butter, white wine, orange, parsley, orange juice, tomato, saffron, onion, garlic
provencal beef stew
womensweeklyfood.com.au
Ingredients: extra virgin olive oil, carrot, bay leaf, leek, thyme, bacon, beef stock, beef roast, celery, zucchini, red wine, parsley, black olives, canned tomato, garlic
BLT Chicken Soup
foodnetwork.com
Ingredients: extra virgin olive oil, carrot, bay leaf, leek, thyme, chicken stock, chicken breast, bacon, spiral pasta, celery, lemon, dill, white wine, cherry tomato, onion
Ribollita Soup
eatingwell.com
Ingredients: extra virgin olive oil, carrot, bay leaf, leek, thyme, celery, canned cannellini beans, cabbage, zucchini, kale, tomato, potato, celery seed, garlic, vegetable broth, chili flake
Individual Scallop Pies
myfoodbook.com.au
Ingredients: extra virgin olive oil, carrot, bay leaf, leek, thyme, scallop, fish stock, flour, milk, puff pastry, butter, cream, celery, fennel, onion, garlic
Cabernet Braised Short Ribs With Parsnip-turnip Puree
yummly.com
Ingredients: extra virgin olive oil, carrot, bay leaf, leek, thyme, beef short ribs, bone broth, ghee, celery, rosemary, red wine, parsley, tomato paste, parsnip, turnip, garlic
Ribollita Soup
eatingwell.com
Ingredients: extra virgin olive oil, carrot, bay leaf, leek, thyme, celery, canned cannellini beans, cabbage, zucchini, kale, tomato, potato, celery seed, garlic, vegetable broth, chili flake
Chicken and parsley terrine with zucchini salad
gourmettraveller.com.au
Ingredients: extra virgin olive oil, carrot, bay leaf, leek, thyme, chicken breast, gelatin, lemon, peppercorn, white wine, shallot, zucchini, white wine vinegar, parsley, quinoa, garlic
Rutabaga Stew with Quinoa & Saffron
ellerepublic.de
Ingredients: extra virgin olive oil, carrot, bay leaf, leek, thyme, parmesan, kale, parsley, rutabaga, tomato, saffron, onion, red quinoa, potato, garlic, vegetable broth, chili flake
Slow-braised veal shanks
goodfood.com.au
Ingredients: extra virgin olive oil, carrot, bay leaf, leek, thyme, canned anchovy, veal stock, veal shank, celery, lemon, white wine, rosemary, parsley, sage, onion, canned tomato, garlic
Fall Fare: French Lentil Soup With Crispy Kale
foodrepublic.com
Ingredients: extra virgin olive oil, carrot, bay leaf, leek, thyme, celery, peppercorn, nutritional yeast, fennel, kale, grapeseed oil, parsley, onion, turnip, potato, garlic, chili flake, green lentils
Slow Cooker Ham Barley Soup With Spinach Pesto
yummly.co.uk
Ingredients: extra virgin olive oil, carrot, bay leaf, leek, thyme, chicken broth, boneless ham, barley, asiago, celery, lemon, smoked paprika, tomato paste, baby greens, turnip, pumpkin seeds, garlic, sherry vinegar
Rabbit Stew With Red Wine
cdkitchen.com
Ingredients: extra virgin olive oil, carrot, bay leaf, leek, thyme, chicken stock, pancetta, rabbit, butter, celery, rosemary, red wine, button mushroom, onion, turnip, sugar, pearl onion, garlic
Vegetable à la grecque with egg and herb sauce
houseandgarden.co.uk
Ingredients: extra virgin olive oil, carrot, bay leaf, leek, thyme, celery, lemon, peppercorn, white wine, cauliflower, coriander, red wine vinegar, basil, dijon mustard, egg, parsley, capers, asparagus
Braised Salmon with Mushrooms, Potato Purée and Watercress
cravingsofalunatic.com
Ingredients: extra virgin olive oil, carrot, bay leaf, leek, thyme, chicken stock, salmon, milk, butter, celery, lemon, shallot, coriander, white wine vinegar, parsley, button mushroom, watercress, potato, garlic
Vegan Saffron Risotto
foodnetwork.com
Ingredients: extra virgin olive oil, carrot, bay leaf, leek, thyme, soy sauce, celery, peppercorn, white wine, orange, nutritional yeast, fennel, parsley, tomato paste, tomato, saffron, risotto rice, garlic, cayenne
Grilled Tuna with Crawfish Pirlau and Watercress Essence
greatchefs.com
Ingredients: extra virgin olive oil, carrot, bay leaf, leek, thyme, crawfish, chicken stock, tuna steak, butter, celery, shallot, long-grain white rice, olive oil, watercress, onion, garlic, scallion, sherry vinegar, cayenne