extra virgin olive oil, carrot, leek, bay leaf, vegetable broth & red wine recipes
1 recipes
Page 1
French Lentil Soup with Escarole
stripedspatula.com
Ingredients: extra virgin olive oil, red wine, carrot, bay leaf, leek, vegetable broth, bacon, croutons, celery, olive oil, thyme, endive, garlic, green lentils