extra virgin olive oil, carrot, leek, flour & onion recipes

13 recipes

Page 1

Cream of Mushroom Soup

themountainkitchen.com

Ingredients: flour, extra virgin olive oil, carrot, leek, onion, heavy cream, half and half, butter, cracked pepper, white wine, portobello mushroom, shiitake mushroom, parsley, thyme

Cream of Chicken & Leeks on Buttered Toast

tasteandtellblog.com

Ingredients: flour, extra virgin olive oil, carrot, leek, onion, chicken breast, heavy cream, bread, butter, celery, lemon, bay leaf, dijon mustard, parsley, thyme

Homemade Oxtail Stew (it's so much easier than you think!)

linsfood.com

Ingredients: flour, extra virgin olive oil, carrot, leek, onion, beef stock, oxtail, sun-dried tomato pesto, butter, celery, red wine, parsley, garlic, mustard, bouquet garni

Mushroom Shepherd’s Pie

deliciousliving.com

Ingredients: flour, extra virgin olive oil, carrot, leek, onion, coconut oil, red wine, dijon mustard, peas, button mushroom, thyme, chili powder, sweet potato, garlic, vegetable broth, wild mushroom

Individual Scallop Pies

myfoodbook.com.au

Ingredients: flour, extra virgin olive oil, carrot, leek, onion, scallop, fish stock, milk, puff pastry, butter, cream, celery, fennel, bay leaf, thyme, garlic

Lamb, vegetable and cheddar pasties with olive oil pastry

goodfood.com.au

Ingredients: flour, extra virgin olive oil, carrot, leek, onion, ground lamb, butter, cheddar, sesame seed, egg, peas, parsley, pumpkin, parsnip, potato, garlic

The Best Shepherd's Pie

foodnetwork.com

Ingredients: flour, extra virgin olive oil, carrot, leek, onion, chicken broth, worcestershire, ground lamb, heavy cream, butter, cheddar, celery, cabbage, egg, peas, tomato paste, thyme, potato, garlic

Pumpkin Beer Cheese Soup

spoonforkbacon.com

Ingredients: flour, extra virgin olive oil, carrot, leek, onion, chicken broth, sourdough bread, sharp cheddar, milk, butter, celery, lemon, garlic powder, smoked paprika, mustard powder, pumpkin, thyme, pumpkin ale, garlic, nutmeg

Veal osso buco pappardelle with chilli pangrattato

delicious.com.au

Ingredients: flour, extra virgin olive oil, carrot, leek, onion, veal steak, beef stock, sourdough bread, parmesan, butter, pappardelle, celery, lemon, parsley, tomato paste, cinnamon, thyme, chile pepper, canned tomato, garlic

Braised Veal Shank With Honey, Artichokes And Swiss Chard Recipe

foodrepublic.com

Ingredients: flour, extra virgin olive oil, carrot, leek, onion, veal steak, veal stock, veal shank, butter, lemon, fleur de sel, honey, chard, artichoke, bay leaf, parsley, tomato paste, tomato, thyme, garlic, canola oil

Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms

foodnetwork.com

Ingredients: flour, extra virgin olive oil, carrot, leek, onion, deli ham, chicken stock, beef short ribs, celery, portobello mushroom, red wine vinegar, red wine, vegetable oil, bay leaf, dijon mustard, parsley, tomato, lentils, thyme, garlic, green lentils

Four Seasons Pizza: Pizza Quattro Stagione

crecipe.com

Ingredients: flour, extra virgin olive oil, carrot, leek, onion, clam, chicken stock, prosciutto, chicken bones, parmesan, mozzarella, fontina, butter, pizza crust, celery, yeast, tomato sauce, peppercorn, basil, honey, bay leaf, parsley, olive oil, button mushroom, tomato paste, tomato, thyme, garlic

Fish and Chips with Basil Oil

foodnetwork.com

Ingredients: flour, extra virgin olive oil, carrot, leek, onion, scallop, halibut, prawns, salmon, john dory, heavy cream, butter, celery, dill, white wine, chive, fresh mint, basil, vegetable oil, egg, peas, vinegar, arugula, saffron, cilantro, potato, garlic, lime, chervil