extra virgin olive oil, carrot, leek, rosemary & broccoli recipes
3 recipes
Page 1
Easy Roasted Vegetable Pasta Bake
themountainkitchen.com
Ingredients: extra virgin olive oil, broccoli, rosemary, carrot, leek, sharp cheddar, flour, milk, spiral pasta, gruyere, butter, cracked pepper, cauliflower, oregano, thyme, potato, garlic
Tuscan bacon and bean soup with wild garlic pesto
bbc.co.uk
Ingredients: extra virgin olive oil, broccoli, rosemary, carrot, leek, bacon, beef stock, pine nut, parmesan, bread, orecchiette, celery, lemon, wild garlic, red onion, chive, cannellini beans, basil, parsley, olive oil, tomato, baby greens, potato, garlic, sherry vinegar
Tuscan bacon and bean soup with wild garlic pesto
bbc.com
Ingredients: extra virgin olive oil, broccoli, rosemary, carrot, leek, bacon, beef stock, pine nut, parmesan, bread, orecchiette, celery, lemon, wild garlic, red onion, chive, cannellini beans, basil, parsley, olive oil, tomato, baby greens, potato, garlic, sherry vinegar