extra virgin olive oil, carrot, leek, rosemary & turnip recipes
5 recipes
Page 1
Vegan Irish Stew
allrecipes.com
Ingredients: extra virgin olive oil, rosemary, carrot, leek, turnip, beer, celery, marjoram, parsley, chickpea, parsnip, thyme, potato, vegetable broth
Cabernet Braised Short Ribs With Parsnip-turnip Puree
yummly.com
Ingredients: extra virgin olive oil, rosemary, carrot, leek, turnip, beef short ribs, bone broth, ghee, celery, red wine, bay leaf, parsley, tomato paste, parsnip, thyme, garlic
Sheet Pan Salmon Primavera
theviewfromgreatisland.com
Ingredients: extra virgin olive oil, rosemary, carrot, leek, turnip, salmon, cracked pepper, lemon, cherry tomato, fennel, snap peas, artichoke, new potato, summer squash, asparagus, brussels sprout, garlic, italian seasoning
Rabbit Stew With Red Wine
cdkitchen.com
Ingredients: extra virgin olive oil, rosemary, carrot, leek, turnip, chicken stock, pancetta, rabbit, butter, celery, red wine, bay leaf, button mushroom, thyme, onion, sugar, pearl onion, garlic
Red Winter Minestrone with Winter Greens Pesto
crecipe.com
Ingredients: extra virgin olive oil, rosemary, carrot, leek, turnip, parmesan, lemon, white wine, kale, cannellini beans, bay leaf, turnip greens, parsley, beet greens, beetroot, tomato, green beans, onion, garlic, chili flake