extra virgin olive oil, carrot, leek & salmon recipes
9 recipes
Page 1
Poached Salmon, Leek, and Fennel Soup
marthastewart.com
Ingredients: salmon, extra virgin olive oil, carrot, leek, celery, fennel, parsley, spinach, thyme, vegetable broth
Salmon with Lentils
foodnetwork.com
Ingredients: salmon, extra virgin olive oil, carrot, leek, lemon, honey, chard, tomato paste, cinnamon, garlic, green lentils
Stacked Side of Salmon
spoonforkbacon.com
Ingredients: salmon, extra virgin olive oil, carrot, leek, lemon, dill, cherry tomato, brown sugar, fennel, wholegrain mustard, radish, thyme, potato
Roasted Maple-Mustard Salmon & Root Vegetables
fashionablefoods.com
Ingredients: salmon, extra virgin olive oil, carrot, leek, lemon, maple syrup, rosemary, dijon mustard, sage, parsnip, thyme, brussels sprout, sweet potato, garlic
Gluten and dairy-free fish pie recipe
taste.com.au
Ingredients: salmon, extra virgin olive oil, carrot, leek, prawns, common ling, almond milk, celery, dill, cauliflower, nutritional yeast, cornstarch, capers, baby greens, potato
Roasted Salmon with Creamed Leeks
foodnetwork.com
Ingredients: salmon, extra virgin olive oil, carrot, leek, veal steak, heavy cream, butter, celery, shallot, red wine, tomato paste, rutabaga, porcini, thyme, onion, wild mushroom
Sheet Pan Salmon Primavera
theviewfromgreatisland.com
Ingredients: salmon, extra virgin olive oil, carrot, leek, cracked pepper, lemon, cherry tomato, fennel, rosemary, snap peas, artichoke, new potato, summer squash, turnip, asparagus, brussels sprout, garlic, italian seasoning
Braised Salmon with Mushrooms, Potato Purée and Watercress
cravingsofalunatic.com
Ingredients: salmon, extra virgin olive oil, carrot, leek, chicken stock, milk, butter, celery, lemon, shallot, coriander, white wine vinegar, bay leaf, parsley, button mushroom, thyme, watercress, potato, garlic
Fish and Chips with Basil Oil
foodnetwork.com
Ingredients: salmon, extra virgin olive oil, carrot, leek, scallop, halibut, prawns, john dory, heavy cream, flour, butter, celery, dill, white wine, chive, fresh mint, basil, vegetable oil, egg, peas, vinegar, arugula, saffron, cilantro, onion, potato, garlic, lime, chervil