extra virgin olive oil, carrot, leek, tomato & oregano recipes

4 recipes

Page 1

Awesome On The Vine Creamy Tomato Soup

justapinch.com

Ingredients: extra virgin olive oil, carrot, tomato, leek, oregano, heavy cream, creme fraiche, basil, tomato paste, thyme, onion, cayenne

BEAN FREE VEGETARIAN MINESTRONE SOUP

yummly.co.uk

Ingredients: extra virgin olive oil, carrot, tomato, leek, oregano, parmesan, macaroni, balsamic vinegar, zucchini, broccoli, bay leaf, parsley, baby greens, potato, garlic, vegetable broth

Cheesy Pesto Soup

thetoughcookie.com

Ingredients: extra virgin olive oil, carrot, tomato, leek, oregano, parmesan, celery, red onion, cannellini beans, rosemary, basil, olive oil, sage, pumpkin, thyme, garlic, vegetable broth

Cioppino (Seafood Tomato Stew) Recipe by Tasty

tasty.co

Ingredients: extra virgin olive oil, carrot, tomato, leek, oregano, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, butter, celery, cracked pepper, white wine, fennel, basil, bay leaf, parsley, tomato paste, bell pepper, thyme, onion, garlic, cayenne