extra virgin olive oil, carrot, leek, tomato & peas recipes
5 recipes
Page 1
Spaghetti with vegetable sauce
academiabarilla.it
Ingredients: extra virgin olive oil, carrot, peas, tomato, leek, spaghetti, celery, zucchini, basil, vegetable broth
Spring Vegetable Soup With Pesto
marthastewart.com
Ingredients: extra virgin olive oil, carrot, peas, tomato, leek, parmesan, zucchini, basil, bay leaf, white beans, green beans, thyme, potato, garlic, vegetable broth
Minestrone Vegetable Soup
finedininglovers.com
Ingredients: extra virgin olive oil, carrot, peas, tomato, leek, pesto, parmesan, zucchini, eggplant, basil, kidney beans, green beans, spinach, onion, garlic
Gluten Free Minestrone Soup
sidechef.com
Ingredients: extra virgin olive oil, carrot, peas, tomato, leek, parmesan, celery, zucchini, rosemary, bay leaf, green beans, bell pepper, onion, potato, garlic, vegetable broth
Spring Vegetable Soup
themom100.com
Ingredients: extra virgin olive oil, carrot, peas, tomato, leek, chicken broth, parmesan, celery, lemon, napa cabbage, basil, parsley, olive oil, thyme, new potato, asparagus, garlic, chili flake