extra virgin olive oil, carrot, leek, vegetable broth & bread recipes
2 recipes
Page 1
Vegan Minestrone Soup
eatingwell.com
Ingredients: bread, extra virgin olive oil, carrot, leek, vegetable broth, ditalini, zucchini, kale, cannellini beans, peas, garlic
White Bean & Portobello Stew
oregonlive.com
Ingredients: bread, extra virgin olive oil, carrot, leek, vegetable broth, celery, portobello mushroom, liquid smoke, kale, rosemary, white miso, white beans, sage, fennel seed, thyme, garlic, liquid aminos