extra virgin olive oil, carrot, milk, nutmeg & beef stock recipes
3 recipes
Page 1
Two Sauce Weeknight Lasagna Bowls
foodnetwork.com
Ingredients: beef stock, milk, extra virgin olive oil, carrot, nutmeg, ground beef, pancetta, parmesan, flour, spiral pasta, butter, red wine, bay leaf, allspice, parsley, tomato paste, onion, garlic
Boeuf Bourguignon with Mashed Potatoes and Celeriac
yummly.com
Ingredients: beef stock, milk, extra virgin olive oil, carrot, nutmeg, beef stew meat, bacon, chive, red wine, bay leaf, celeriac, button mushroom, tomato paste, thyme, onion, potato, garlic, wild mushroom
How to make lasagne
bbc.co.uk
Ingredients: beef stock, milk, extra virgin olive oil, carrot, nutmeg, ground beef, parmesan, flour, lasagna, butter, celery, red wine, bay leaf, olive oil, tomato paste, onion, canned tomato, garlic