extra virgin olive oil, carrot, milk, parsley & beef stock recipes
4 recipes
Page 1
Classic Comfort Food: Beef Pot Pie
besthealthmag.ca
Ingredients: beef stock, milk, extra virgin olive oil, carrot, parsley, beef steak, phyllo, celery, peas, cornstarch, bell pepper, thyme, onion, garlic
Old-Fashioned Shepherd's Pie
besthealthmag.ca
Ingredients: beef stock, milk, extra virgin olive oil, carrot, parsley, worcestershire, ground lamb, celery, tomato sauce, red lentils, margarine, leek, parsnip, onion, potato
Stuffed Manicotti with Beef
tasteandtellblog.com
Ingredients: beef stock, milk, extra virgin olive oil, carrot, parsley, deli ham, ground beef, parmesan, ricotta, manicotti, butter, celery, marinara sauce, egg, tomato paste, onion, garlic
Two Sauce Weeknight Lasagna Bowls
foodnetwork.com
Ingredients: beef stock, milk, extra virgin olive oil, carrot, parsley, ground beef, pancetta, parmesan, flour, spiral pasta, butter, red wine, bay leaf, allspice, tomato paste, onion, garlic, nutmeg