extra virgin olive oil, carrot, milk, parsley & ground lamb recipes
6 recipes
Page 1
Pistachio Lamb Meatballs
thepetitecook.com
Ingredients: ground lamb, milk, extra virgin olive oil, carrot, parsley, pistachio, parmesan, rustic italian bread, panko, cracked pepper, mashed potatoes, thyme
Colcannon Shepherd's Pie
marthastewart.com
Ingredients: ground lamb, milk, extra virgin olive oil, carrot, parsley, chicken broth, worcestershire, butter, unbleached all-purpose flour, cabbage, peas, tomato paste, onion, potato
Old-Fashioned Shepherd's Pie
besthealthmag.ca
Ingredients: ground lamb, milk, extra virgin olive oil, carrot, parsley, worcestershire, beef stock, celery, tomato sauce, red lentils, margarine, leek, parsnip, onion, potato
Classic Shepherd's Pie
readersdigest.ca
Ingredients: ground lamb, milk, extra virgin olive oil, carrot, parsley, worcestershire, beef broth, butter, celery, tomato sauce, red lentils, leek, parsnip, onion, potato
Spicy Harissa Lamb Meatballs with Feta
abeautifulplate.com
Ingredients: ground lamb, milk, extra virgin olive oil, carrot, parsley, bread, feta, harissa, bay leaf, egg, tomato paste, cinnamon, oregano, onion, canned tomato, garlic, canola oil
Kenji Lopez-Alt’s The Best Slow-Cooked Bolognese Sauce Recipe
iamafoodblog.com
Ingredients: ground lamb, milk, extra virgin olive oil, carrot, parsley, ground beef, ground chicken, chicken stock, fish sauce, pancetta, gelatin, ground pork, parmesan, heavy cream, butter, celery, red wine, bay leaf, sage, tomato, onion, garlic