extra virgin olive oil, carrot, milk, parsley, parmesan & prawns recipes
1 recipes
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Baked Prawn Cannellonis – Mix and Match of Italian and Portuguese Flavours
food52.com
Ingredients: prawns, parmesan, milk, extra virgin olive oil, carrot, parsley, seafood stock, flour, lasagna, butter, lemon, tomato sauce, shallot, chile pepper, garlic