extra virgin olive oil, carrot, milk, white wine & rigatoni recipes
2 recipes
Page 1
Butternut Squash (Pumpkin) Bolognese
chiceats.com
Ingredients: rigatoni, milk, white wine, extra virgin olive oil, carrot, ground beef, pork fat, ground pork, parmesan, pecorino, celery, butternut squash, onion, garlic scapes, chili flake
Ragu alla bolognese with peas and basil
goodfood.com.au
Ingredients: rigatoni, milk, white wine, extra virgin olive oil, carrot, ground beef, chicken stock, pancetta, ground pork, parmesan, butter, celery, basil, bay leaf, peas, tomato paste, onion, canned tomato, garlic, nutmeg