extra virgin olive oil, carrot, onion, butter, egg & parsnip recipes
4 recipes
Page 1
Savoury mince slice
womensweeklyfood.com.au
Ingredients: butter, extra virgin olive oil, carrot, egg, parsnip, onion, ground beef, worcestershire, flour, soy sauce, napa cabbage, baking powder, white pepper, tomato paste, cornstarch
Lamb, vegetable and cheddar pasties with olive oil pastry
goodfood.com.au
Ingredients: butter, extra virgin olive oil, carrot, egg, parsnip, onion, ground lamb, flour, cheddar, sesame seed, peas, parsley, pumpkin, leek, potato, garlic
Individual Beef Pot Pies
afamilyfeast.com
Ingredients: butter, extra virgin olive oil, carrot, egg, parsnip, onion, beef stock, beef roast, buttermilk, flour, celery, shortening, peas, thyme, potato, sugar, garlic
Vegetable Shepard's Pie
jamiegeller.com
Ingredients: butter, extra virgin olive oil, carrot, egg, parsnip, onion, milk, chestnut, red wine, chard, potato starch, parsley, button mushroom, tomato paste, thyme, potato, coconut milk, pearl onion, jerusalem artichoke, sweet potato, garlic