extra virgin olive oil, carrot, pancetta & cabbage recipes
4 recipes
Page 1
Slow-Cooker Ribollita
foodnetwork.com
Ingredients: pancetta, cabbage, extra virgin olive oil, carrot, parmesan, bread, celery, cannellini beans, parsley, tomato paste, garlic
Tuscan-style ribollita
goodfood.com.au
Ingredients: pancetta, cabbage, extra virgin olive oil, carrot, parmesan, bread, cannellini beans, chard, bay leaf, tomato paste, onion, canned tomato, garlic, vegetable broth
Ribollita with Poached Eggs
myrecipes.com
Ingredients: pancetta, cabbage, extra virgin olive oil, carrot, chicken stock, rustic italian bread, celery, red onion, cannellini beans, basil, egg, parsley, tomato paste, vinegar, cavolo nero, potato, chili flake
Minestrone alla Napoletana
nonnabox.com
Ingredients: pancetta, cabbage, extra virgin olive oil, carrot, provolone, short-cut pasta, bread, fava beans, zucchini, eggplant, basil, peas, parsley, tomato, bell pepper, onion, endive, potato, garlic