extra virgin olive oil, carrot, parmesan, bacon & canned tomato recipes
2 recipes
Page 1
Minestrone Soup with Bacon and Kale
salu-salo.com
Ingredients: bacon, parmesan, extra virgin olive oil, carrot, canned tomato, chicken stock, celery, cabbage, zucchini, kale, cannellini beans, rosemary, basil, parsley, leek, onion, garlic
Minestrone soup with legumes and bacon
goodfood.com.au
Ingredients: bacon, parmesan, extra virgin olive oil, carrot, canned tomato, chicken stock, orzo, celery, red onion, cannellini beans, chard, bay leaf, parsley, tomato paste, chickpea, leek, garlic