extra virgin olive oil, carrot, parmesan, bacon & tomato paste recipes
7 recipes
Page 1
The Best Spicy Spaghetti Bolognese Recipe
archanaskitchen.com
Ingredients: bacon, parmesan, extra virgin olive oil, carrot, tomato paste, beef stew meat, spaghetti, basil, red wine, oregano, onion, chile pepper, garlic
Homemade Pappardelle with Bolognese Sauce
bonappetit.com
Ingredients: bacon, parmesan, extra virgin olive oil, carrot, tomato paste, ground beef, hot italian sausage, milk, butter, pappardelle, celery, white wine, onion, garlic
Bolognese Sauce
kitchenkonfidence.com
Ingredients: bacon, parmesan, extra virgin olive oil, carrot, tomato paste, ground beef, ground pork, short-cut pasta, milk, celery, white wine, thyme, onion, garlic
Minestrone soup with legumes and bacon
goodfood.com.au
Ingredients: bacon, parmesan, extra virgin olive oil, carrot, tomato paste, chicken stock, orzo, celery, red onion, cannellini beans, chard, bay leaf, parsley, chickpea, leek, canned tomato, garlic
Wine-Braised Pork Tacos
crecipe.com
Ingredients: bacon, parmesan, extra virgin olive oil, carrot, tomato paste, pork shoulder, beef stock, flour, sour cream, celery, orange, corn tortillas, fennel, red wine, bay leaf, jalapeno, oregano, onion, garlic
The Best Argentine Lentil Stew
foodal.com
Ingredients: bacon, parmesan, extra virgin olive oil, carrot, tomato paste, beef stew meat, chorizo, sun dried tomato, vegetable oil, smoked paprika, parsley, button mushroom, butternut squash, lentils, bell pepper, onion, potato, garlic, vegetable broth
12-hour rabbit bolognese
jamieoliver.com
Ingredients: bacon, parmesan, extra virgin olive oil, carrot, tomato paste, rabbit, short-cut pasta, beer, celery, lemon, red onion, rosemary, bay leaf, olive oil, tomato, leek, porcini, thyme, garlic, nutmeg