extra virgin olive oil, carrot, parmesan, chicken broth, lemon & bay leaf recipes
5 recipes
Page 1
Spinach and Lentil Soup with Cheese and Basil
crecipe.com
Ingredients: chicken broth, parmesan, lemon, extra virgin olive oil, carrot, bay leaf, pancetta, celery, basil, baby greens, lentils, thyme, onion
Spinach and Lentil Soup with Cheese and Basil
myrecipes.com
Ingredients: chicken broth, parmesan, lemon, extra virgin olive oil, carrot, bay leaf, pancetta, celery, basil, baby greens, lentils, thyme, onion
Lemony Garlic Chicken and Orzo Soup.
halfbakedharvest.com
Ingredients: chicken broth, parmesan, lemon, extra virgin olive oil, carrot, bay leaf, chicken breast, orzo, dill, sage, thyme, cavolo nero, garlic, chili flake
Lemony Garlic Chicken and Orzo Soup.
yummly.com
Ingredients: chicken broth, parmesan, lemon, extra virgin olive oil, carrot, bay leaf, chicken breast, orzo, dill, sage, thyme, cavolo nero, garlic, chili flake
Osso Buco with Risotto Milanese
foodnetwork.com
Ingredients: chicken broth, parmesan, lemon, extra virgin olive oil, carrot, bay leaf, veal steak, flour, butter, celery, white wine, rosemary, canned whole tomato, parsley, saffron, thyme, onion, risotto rice, garlic