extra virgin olive oil, carrot, parmesan, chicken stock & button mushroom recipes
5 recipes
Page 1
Faux Risotto with Summer Vegetables
dontwastethecrumbs.com
Ingredients: chicken stock, parmesan, extra virgin olive oil, carrot, button mushroom, butter, cauliflower, zucchini, onion, summer squash, risotto rice, white rice
Mushroom Barley Soup with White Truffle Oil
abeautifulplate.com
Ingredients: chicken stock, parmesan, extra virgin olive oil, carrot, button mushroom, butter, pearl barley, celery, lemon, white truffle oil, sherry, thyme, onion, garlic
Italian Chicken and Dumplings
tasteandtellblog.com
Ingredients: chicken stock, parmesan, extra virgin olive oil, carrot, button mushroom, chicken breast, pine nut, flour, gnocchi, butter, celery, lemon, basil, parsley, onion
Italian Chicken and Dumplings
foodnetwork.com
Ingredients: chicken stock, parmesan, extra virgin olive oil, carrot, button mushroom, chicken breast, pine nut, flour, gnocchi, butter, celery, lemon, basil, bay leaf, parsley, garlic
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: chicken stock, parmesan, extra virgin olive oil, carrot, button mushroom, clam, prosciutto, chicken bones, flour, mozzarella, fontina, butter, pizza crust, celery, yeast, tomato sauce, peppercorn, basil, honey, bay leaf, parsley, olive oil, tomato paste, tomato, leek, thyme, onion, garlic