extra virgin olive oil, carrot, parmesan, flour & tomato sauce recipes
4 recipes
Page 1
Saffron Lasagna ~ Lasagna alla Zafferano
katherinemartinelli.com
Ingredients: parmesan, flour, tomato sauce, extra virgin olive oil, carrot, ground beef, lasagna, milk, butter, celery, red onion, saffron, garlic
Classic Lasagna
sidechef.com
Ingredients: parmesan, flour, tomato sauce, extra virgin olive oil, carrot, ground beef, ground pork, lasagna, milk, butter, celery, basil, onion, nutmeg
Baked Prawn Cannellonis – Mix and Match of Italian and Portuguese Flavours
food52.com
Ingredients: parmesan, flour, tomato sauce, extra virgin olive oil, carrot, prawns, seafood stock, lasagna, milk, butter, lemon, shallot, parsley, chile pepper, garlic
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: parmesan, flour, tomato sauce, extra virgin olive oil, carrot, clam, chicken stock, prosciutto, chicken bones, mozzarella, fontina, butter, pizza crust, celery, yeast, peppercorn, basil, honey, bay leaf, parsley, olive oil, button mushroom, tomato paste, tomato, leek, thyme, onion, garlic