extra virgin olive oil, carrot, parmesan, garlic, chili flake, tomato & lemon recipes

4 recipes

Page 1

Braised Beef Pappardelle by Dennis the Prescott

traegergrills.com

Ingredients: parmesan, lemon, extra virgin olive oil, carrot, tomato, garlic, chili flake, beef roast, ricotta, butter, pappardelle, celery, cracked pepper, rosemary, basil, red wine, sage, onion

Spring Vegetable Soup

themom100.com

Ingredients: parmesan, lemon, extra virgin olive oil, carrot, tomato, garlic, chili flake, chicken broth, celery, napa cabbage, basil, peas, parsley, olive oil, leek, thyme, new potato, asparagus

Red Winter Minestrone with Winter Greens Pesto

crecipe.com

Ingredients: parmesan, lemon, extra virgin olive oil, carrot, tomato, garlic, chili flake, white wine, kale, cannellini beans, rosemary, bay leaf, turnip greens, parsley, beet greens, beetroot, leek, green beans, onion, turnip

Super Healthy Vegetable and Bean Soup

yummly.com

Ingredients: parmesan, lemon, extra virgin olive oil, carrot, tomato, garlic, chili flake, chicken stock, almond milk, almond, greek yogurt, bread, celery, zucchini, acai berry, apple, kiwi, kale, flax, blueberry, honey, white beans, onion, sweet potato