extra virgin olive oil, carrot, parmesan, garlic, parsley, red wine & chili flake recipes
6 recipes
Page 1
Whole-Wheat Fusilli with Beef Ragu
eatingwell.com
Ingredients: parmesan, extra virgin olive oil, red wine, carrot, parsley, garlic, chili flake, ground beef, spiral pasta, celery, button mushroom, fennel seed, onion, canned tomato
Naked Pasta: Make This Gnudi Marinara
foodrepublic.com
Ingredients: parmesan, extra virgin olive oil, red wine, carrot, parsley, garlic, chili flake, ricotta, pecorino, flour, basil, white pepper, egg, tomato, onion
Pork Ragout with Pappardelle Pasta
foodnetwork.com
Ingredients: parmesan, extra virgin olive oil, red wine, carrot, parsley, garlic, chili flake, pork ribs, pappardelle, celery, basil, canned whole tomato, bay leaf, bell pepper, thyme, onion
Classic Lasagna
recipesrun.com
Ingredients: parmesan, extra virgin olive oil, red wine, carrot, parsley, garlic, chili flake, turkey sausage, ricotta, lasagna, mozzarella, sun dried tomato, basil, canned whole tomato, button mushroom, oregano, thyme, onion, nutmeg
Orecchiette Bolognese with Chestnuts
therecipe.website
Ingredients: parmesan, extra virgin olive oil, red wine, carrot, parsley, garlic, chili flake, deli ham, ground beef, chicken stock, heavy cream, orecchiette, chestnut, celery, rosemary, clove, tomato paste, sage, onion, sugar
Authentic Italian Pasta Sauce
justapinch.com
Ingredients: parmesan, extra virgin olive oil, red wine, carrot, parsley, garlic, chili flake, ground beef, celery, tomato sauce, balsamic vinegar, brown sugar, basil, bay leaf, tomato paste, cinnamon, tomato, oregano, bell pepper, thyme, onion