extra virgin olive oil, carrot, parmesan, garlic, parsley, red wine & porcini recipes
2 recipes
Page 1
Corzetti pasta with Genovese meat sauce (al tocco di carne)
the-pasta-project.com
Ingredients: parmesan, extra virgin olive oil, red wine, carrot, parsley, porcini, garlic, beef stew meat, beef stock, short-cut pasta, celery, rosemary, bay leaf, tomato, onion
slow cooker beef chuck with pasta and porcini mushrooms
healthyseasonalrecipes.com
Ingredients: parmesan, extra virgin olive oil, red wine, carrot, parsley, porcini, garlic, beef stock, beef roast, penne rigate, celery, marjoram, bay leaf, tomato, onion