extra virgin olive oil, carrot, parmesan, garlic, vegetable broth, parsley & cannellini beans recipes
3 recipes
Page 1
Vegetable-Bean Soup
marthastewart.com
Ingredients: parmesan, extra virgin olive oil, cannellini beans, carrot, parsley, garlic, vegetable broth, celery, thyme, onion, canned tomato
Farro Soup with Hearty Vegetables
jessicagavin.com
Ingredients: parmesan, extra virgin olive oil, cannellini beans, carrot, parsley, garlic, vegetable broth, pearled farro, celery, fennel, basil, peas, tomato paste, tomato, thyme, onion
Summer vegetable stew with parsley pesto
deliciousmagazine.co.uk
Ingredients: parmesan, extra virgin olive oil, cannellini beans, carrot, parsley, garlic, vegetable broth, butter, lemon, white wine, cherry tomato, zucchini, artichoke, gem lettuce, leek, spinach, onion, scallion