extra virgin olive oil, carrot, parmesan, green beans & fennel recipes

3 recipes

Page 1

Summer Minestrone with Walnut Pesto

zestfulkitchen.com

Ingredients: parmesan, fennel, extra virgin olive oil, carrot, green beans, walnut, ditalini, celery, canned cannellini beans, zucchini, basil, peas, leek, canned tomato, garlic, vegetable broth

Chicken-and-Quinoa Minestrone

countryliving.com

Ingredients: parmesan, fennel, extra virgin olive oil, carrot, green beans, chicken stock, chicken thighs, canned kidney beans, lemon, kale, basil, bay leaf, parsley, oregano, quinoa, onion, canned tomato, garlic, chili flake

Spring minestrone with rocket and basil pesto

goodfood.com.au

Ingredients: parmesan, fennel, extra virgin olive oil, carrot, green beans, chicken stock, pine nut, butter, fava beans, celery, zucchini, cannellini beans, basil, peas, parsley, arugula, onion, asparagus, garlic