extra virgin olive oil, carrot, parmesan, green beans & tomato paste recipes
2 recipes
Page 1
Tuscan Ribollita With Summer Vegetables Recipe
seriouseats.com
Ingredients: parmesan, extra virgin olive oil, carrot, tomato paste, green beans, bread, celery, zucchini, rosemary, basil, bay leaf, leek, spinach, onion, summer squash, garlic
Italian Minestrone Soup
bakerbynature.com
Ingredients: parmesan, extra virgin olive oil, carrot, tomato paste, green beans, pancetta, bone broth, chicken bone broth, macaroni, canned kidney beans, celery, lemon, canned cannellini beans, basil, spinach, onion, canned tomato, garlic, chili flake, italian seasoning