extra virgin olive oil, carrot, parmesan, onion, bread, celery & rosemary recipes
4 recipes
Page 1
Three Bean Ribollita, Pressure Cooker Variation
marthastewart.com
Ingredients: parmesan, bread, celery, extra virgin olive oil, rosemary, carrot, onion, chicken stock, bacon, cabbage, pinto beans, cannellini beans, white beans, garlic
Pasta Fagioli Recipe
dishinwithdi.com
Ingredients: parmesan, bread, celery, extra virgin olive oil, rosemary, carrot, onion, chicken stock, pancetta, ditalini, tomato sauce, canned cannellini beans, bay leaf, thyme, garlic
Tuscan Ribollita With Summer Vegetables Recipe
seriouseats.com
Ingredients: parmesan, bread, celery, extra virgin olive oil, rosemary, carrot, onion, zucchini, basil, bay leaf, tomato paste, leek, green beans, spinach, summer squash, garlic
Ribollita Soup
sipandfeast.com
Ingredients: parmesan, bread, celery, extra virgin olive oil, rosemary, carrot, onion, chicken stock, pancetta, canned cannellini beans, zucchini, parsley, olive oil, tomato paste, cavolo nero, garlic, chili flake