extra virgin olive oil, carrot, parmesan, onion, tomato paste, oregano & beef stock recipes
2 recipes
Page 1
Pappardelle with Pork Ragu
ericajulson.com
Ingredients: beef stock, parmesan, extra virgin olive oil, carrot, tomato paste, oregano, onion, pork shoulder, pancetta, pappardelle, celery, balsamic vinegar, basil, red wine, bay leaf, olive oil, tomato, thyme, garlic
Wine-Braised Pork Tacos
crecipe.com
Ingredients: beef stock, parmesan, extra virgin olive oil, carrot, tomato paste, oregano, onion, pork shoulder, bacon, flour, sour cream, celery, orange, corn tortillas, fennel, red wine, bay leaf, jalapeno, garlic