extra virgin olive oil, carrot, parmesan, pancetta & olive oil recipes
6 recipes
Page 1
Pasta and bean soup
goodfood.com.au
Ingredients: pancetta, parmesan, extra virgin olive oil, carrot, olive oil, ditalini, celery, rosemary, bay leaf, parsley, borlotti beans, onion, canned tomato, garlic, vegetable broth
Pippa's spaghetti Bolognese
jamieoliver.com
Ingredients: pancetta, parmesan, extra virgin olive oil, carrot, olive oil, ground beef, ground pork, spaghetti, butter, celery, rosemary, red wine, bay leaf, tomato paste, oregano, onion, vegetable broth
Ribollita Soup
sipandfeast.com
Ingredients: pancetta, parmesan, extra virgin olive oil, carrot, olive oil, chicken stock, bread, celery, canned cannellini beans, zucchini, rosemary, parsley, tomato paste, cavolo nero, onion, garlic, chili flake
Pappardelle with Pork Ragu
ericajulson.com
Ingredients: pancetta, parmesan, extra virgin olive oil, carrot, olive oil, pork shoulder, beef stock, pappardelle, celery, balsamic vinegar, basil, red wine, bay leaf, tomato paste, tomato, oregano, thyme, onion, garlic
Beef and Pork Ragu Recipe
triedandtruerecipe.com
Ingredients: pancetta, parmesan, extra virgin olive oil, carrot, olive oil, ground beef, beef stock, ground pork, tagliatelle, celery, red wine, tomato paste, tomato, thyme, onion, sugar, canned tomato, garlic, chili flake
Eggplant Lasagna with Marinated Red Pepper and Arugula Salad
foodnetwork.com
Ingredients: pancetta, parmesan, extra virgin olive oil, carrot, olive oil, guanciale, canned anchovy, bread crumbs, flour, mozzarella, butter, fresno chile, brown sugar, garlic granules, calabrian chile pepper, chive, red wine vinegar, basil, canned whole tomato, egg, parsley, chinese eggplant, oregano, arugula, bell pepper, onion, sugar, garlic, canola oil