extra virgin olive oil, carrot, parmesan, peas & canned tuna recipes
2 recipes
Page 1
Skillet Tuna Casserole
thekitchengirl.com
Ingredients: canned tuna, parmesan, extra virgin olive oil, carrot, peas, chicken broth, spaghetti, milk, panko, button mushroom, scallion
Clean Eating Tuna Casserole
food.com
Ingredients: canned tuna, parmesan, extra virgin olive oil, carrot, peas, milk, whole-wheat flour, macaroni, panko, celery, dill, dijon mustard, cooking spray, onion