extra virgin olive oil, carrot, parmesan, sage & bread recipes
3 recipes
Page 1
Pressure Cooker Ribollita (Tuscan Bean and Vegetable Stew) Recipe
seriouseats.com
Ingredients: parmesan, bread, extra virgin olive oil, carrot, sage, celery, red onion, kale, cannellini beans, butternut squash, leek, thyme, garlic
Pressure Cooker Ribollita
yummly.com
Ingredients: parmesan, bread, extra virgin olive oil, carrot, sage, chicken broth, celery, kale, cannellini beans, bay leaf, thyme, onion, canned tomato, garlic
Ribbolita with Spiralized Carrots
inspiralized.com
Ingredients: parmesan, bread, extra virgin olive oil, carrot, sage, celery, canned cannellini beans, kale, bay leaf, thyme, onion, canned tomato, garlic, vegetable broth