extra virgin olive oil, carrot, parmesan, shallot & kale recipes
5 recipes
Page 1
Turkey, Kale and Brown Rice Soup
oregonlive.com
Ingredients: parmesan, shallot, kale, extra virgin olive oil, carrot, chicken broth, whole turkey, herbes de provence, brown rice, parsley, bell pepper, canned tomato
Turkey, Kale and Brown Rice Soup
foodnetwork.com
Ingredients: parmesan, shallot, kale, extra virgin olive oil, carrot, chicken broth, turkey meat, herbes de provence, brown rice, parsley, bell pepper, canned tomato
Turkey and Wild Rice Pot Pie
halfbakedharvest.com
Ingredients: parmesan, shallot, kale, extra virgin olive oil, carrot, chicken broth, chicken breast, flour, pie crust, butter, lemon, white wine, egg, wild rice, thyme
Winter Panzanella
whatsgabycooking.com
Ingredients: parmesan, shallot, kale, extra virgin olive oil, carrot, bread, butter, cracked pepper, lemon, olive oil, butternut squash, purple yam, brussels sprout, garlic, italian seasoning
Tagliatelle with Tomatoes and Greens
loveandlemons.com
Ingredients: parmesan, shallot, kale, extra virgin olive oil, carrot, pine nut, tagliatelle, white wine, balsamic vinegar, cannellini beans, basil, capers, oregano, canned tomato, garlic, chili flake