extra virgin olive oil, carrot, parmesan, thyme, tomato paste & balsamic vinegar recipes

4 recipes

Page 1

Easy Creamy Tomato Soup with Parmesan Croutons

floatingkitchen.net

Ingredients: parmesan, balsamic vinegar, extra virgin olive oil, carrot, tomato paste, thyme, heavy cream, bread, butter, canned whole tomato, oregano, onion, garlic, vegetable broth

Pappardelle with Pork Ragu

ericajulson.com

Ingredients: parmesan, balsamic vinegar, extra virgin olive oil, carrot, tomato paste, thyme, pork shoulder, pancetta, beef stock, pappardelle, celery, basil, red wine, bay leaf, olive oil, tomato, oregano, onion, garlic

Authentic Italian Pasta Sauce

justapinch.com

Ingredients: parmesan, balsamic vinegar, extra virgin olive oil, carrot, tomato paste, thyme, ground beef, celery, tomato sauce, brown sugar, basil, red wine, bay leaf, parsley, cinnamon, tomato, oregano, bell pepper, onion, garlic, chili flake

White Wine Braised Short Ribs with Balsamic-Mustard Marinated Vegetables Over White Cheddar Polenta

spoonforkbacon.com

Ingredients: parmesan, balsamic vinegar, extra virgin olive oil, carrot, tomato paste, thyme, worcestershire, beef short ribs, beef stock, heavy cream, butter, cheddar, celery, cracked pepper, lemon, white wine, baby carrot, brown sugar, apple, marjoram, polenta, wholegrain mustard, parsley, radish, beetroot, parsnip, onion, garlic, scallion