extra virgin olive oil, carrot, parmesan, tomato paste, zucchini & bell pepper recipes
6 recipes
Page 1
Orrechiette With "Eat Your Veggies" Turkey Bolognese
spoonacular.com
Ingredients: parmesan, zucchini, extra virgin olive oil, carrot, tomato paste, bell pepper, ground turkey, short-cut pasta, basil, canned whole tomato, oregano, onion, sugar, garlic
Fall Vegetable Soup
thedailymeal.com
Ingredients: parmesan, zucchini, extra virgin olive oil, carrot, tomato paste, bell pepper, celery, canned cannellini beans, canned whole tomato, oregano, onion, sugar, garlic, vegetable broth, chili flake
Homemade Minestrone
westoftheloop.com
Ingredients: parmesan, zucchini, extra virgin olive oil, carrot, tomato paste, bell pepper, celery, canned cannellini beans, canned whole tomato, oregano, onion, sugar, garlic, vegetable broth, chili flake
Fall Vegetable Soup
westoftheloop.com
Ingredients: parmesan, zucchini, extra virgin olive oil, carrot, tomato paste, bell pepper, celery, canned cannellini beans, canned whole tomato, oregano, onion, sugar, garlic, vegetable broth, chili flake
Zucchini Tomato Italian Sausage Soup
afamilyfeast.com
Ingredients: parmesan, zucchini, extra virgin olive oil, carrot, tomato paste, bell pepper, sweet italian sausage, celery, basil, tomato, oregano, onion, garlic, vegetable broth, chili flake
Meatball & Orzo Soup
produceforkids.com
Ingredients: parmesan, zucchini, extra virgin olive oil, carrot, tomato paste, bell pepper, ground turkey, chicken stock, bread crumbs, orzo, canned beans, egg, baby greens, onion, garlic, italian seasoning