extra virgin olive oil, carrot, parmesan, vegetable broth & bay leaf recipes

42 recipes

Page 1

Spring Vegetables and White Beans Scented with Fresh Bay

splendidtable.org

Ingredients: parmesan, extra virgin olive oil, carrot, bay leaf, vegetable broth, lemon, canned cannellini beans, baby greens, garlic

Instant Pot Minestrone Soup

happyfoodstube.com

Ingredients: parmesan, extra virgin olive oil, carrot, bay leaf, vegetable broth, celery, cabbage, cannellini beans, tomato, onion, canned tomato

Lentil and Pasta Soup

skinnyms.com

Ingredients: parmesan, extra virgin olive oil, carrot, bay leaf, vegetable broth, short-cut pasta, celery, tomato, lentils, onion, garlic

Lentil and tomato bake

womensweeklyfood.com.au

Ingredients: parmesan, extra virgin olive oil, carrot, bay leaf, vegetable broth, sourdough bread, celery, canned cherry tomato, lentils, onion, garlic

Chickpea and Arugula Soup with Parmesan

feedmephoebe.com

Ingredients: parmesan, extra virgin olive oil, carrot, bay leaf, vegetable broth, celery, red onion, arugula, thyme, garlic, canned chickpea

Wine Pairing: Instant Pot Bean Soup with Pesto and Santa Cristina

honestcooking.com

Ingredients: parmesan, extra virgin olive oil, carrot, bay leaf, vegetable broth, pine nut, celery, basil, onion, canned tomato, garlic, canned chickpea

Instant Pot Bean Soup with Pesto

platingsandpairings.com

Ingredients: parmesan, extra virgin olive oil, carrot, bay leaf, vegetable broth, pine nut, celery, basil, onion, canned tomato, garlic, canned chickpea

Penne Pasta with Lentils & Kale

skinnyms.com

Ingredients: parmesan, extra virgin olive oil, carrot, bay leaf, vegetable broth, short-cut pasta, celery, rosemary, tomato, lentils, cavolo nero, onion, garlic

Instant Pot Spicy White Bean and Chard Stew

flavorthemoments.com

Ingredients: parmesan, extra virgin olive oil, carrot, bay leaf, vegetable broth, rosemary, chard, white beans, oregano, onion, canned tomato, garlic, chili flake

Two-bean soup with fresh pesto

deliciousmagazine.co.uk

Ingredients: parmesan, extra virgin olive oil, carrot, bay leaf, vegetable broth, pesto, celery, cabbage, cannellini beans, rosemary, borlotti beans, onion, potato

Chickpea Vegetable Soup

diethood.com

Ingredients: parmesan, extra virgin olive oil, carrot, bay leaf, vegetable broth, butter, celery, parsley, chickpea, onion, turmeric, canned tomato, garlic

Quinoa Risotto (Quinotto) with Sautéed Spinach and Mushrooms

cravingsjournal.com

Ingredients: parmesan, extra virgin olive oil, carrot, bay leaf, vegetable broth, mascarpone, celery, white wine, cherry tomato, button mushroom, baby greens, quinoa, onion, garlic

Tuscan-style ribollita

goodfood.com.au

Ingredients: parmesan, extra virgin olive oil, carrot, bay leaf, vegetable broth, pancetta, bread, cabbage, cannellini beans, chard, tomato paste, onion, canned tomato, garlic

Spaghetti Squash with Lentil Bolognese

inspiralized.com

Ingredients: parmesan, extra virgin olive oil, carrot, bay leaf, vegetable broth, celery, spaghetti squash, basil, oregano, onion, canned tomato, garlic, chili flake, green lentils

comforting chickpea & whole grain tortellini soup

caitsplate.com

Ingredients: parmesan, extra virgin olive oil, carrot, bay leaf, vegetable broth, tortellini, celery, basil, chickpea, oregano, thyme, onion, canned tomato, garlic

Ribbolita with Spiralized Carrots

inspiralized.com

Ingredients: parmesan, extra virgin olive oil, carrot, bay leaf, vegetable broth, bread, celery, canned cannellini beans, kale, sage, thyme, onion, canned tomato, garlic

Pasta and bean soup

goodfood.com.au

Ingredients: parmesan, extra virgin olive oil, carrot, bay leaf, vegetable broth, pancetta, ditalini, celery, rosemary, parsley, olive oil, borlotti beans, onion, canned tomato, garlic

Spring Vegetable Soup With Pesto

marthastewart.com

Ingredients: parmesan, extra virgin olive oil, carrot, bay leaf, vegetable broth, zucchini, basil, peas, white beans, tomato, leek, green beans, thyme, potato, garlic

Tuscan White Bean Soup with Spring Vegetables

cdkitchen.com

Ingredients: parmesan, extra virgin olive oil, carrot, bay leaf, vegetable broth, herbes de provence, cannellini beans, basil, artichoke, peas, olive oil, button mushroom, leek, canned tomato, garlic

Braised Grass-Fed Beef Ragu With Creamy Polenta Recipe

foodrepublic.com

Ingredients: parmesan, extra virgin olive oil, carrot, bay leaf, vegetable broth, beef roast, basil, canned whole tomato, red wine, cornmeal, parsley, button mushroom, tomato paste, oregano, onion, garlic