extra virgin olive oil, carrot, parmesan, white wine, basil & milk recipes
6 recipes
Page 1
Beef Bolognese Recipe
thecookierookie.com
Ingredients: parmesan, milk, white wine, extra virgin olive oil, basil, carrot, ground beef, short-cut pasta, butter, celery, tomato, onion, nutmeg
Pappardelle with Bolognese Sauce
spicysouthernkitchen.com
Ingredients: parmesan, milk, white wine, extra virgin olive oil, basil, carrot, ground beef, ground pork, pappardelle, celery, tomato paste, onion, sugar, canned tomato
Sloppy Lasagna
foodnetwork.com
Ingredients: parmesan, milk, white wine, extra virgin olive oil, basil, carrot, ground beef, ricotta, flour, lasagna, butter, bay leaf, tomato paste, cinnamon, tomato, onion, garlic, nutmeg
Vegetable lasagne
womensweeklyfood.com.au
Ingredients: parmesan, milk, white wine, extra virgin olive oil, basil, carrot, ricotta, lasagna, celery, cauliflower, zucchini, bay leaf, pumpkin, oregano, bell pepper, thyme, onion, canned tomato
Ragu alla bolognese with peas and basil
goodfood.com.au
Ingredients: parmesan, milk, white wine, extra virgin olive oil, basil, carrot, ground beef, chicken stock, pancetta, ground pork, rigatoni, butter, celery, bay leaf, peas, tomato paste, onion, canned tomato, garlic, nutmeg
101-Layer Lasagna
thedailymeal.com
Ingredients: parmesan, milk, white wine, extra virgin olive oil, basil, carrot, ground beef, ground pork, flour, egg roll wrapper, butter, celery, cherry tomato, bay leaf, olive oil, tomato paste, tomato, oregano, thyme, onion, garlic, chili flake, nutmeg