extra virgin olive oil, carrot, parmesan, white wine & kale recipes
7 recipes
Page 1
brown rice kale risotto with cheddar
healthyseasonalrecipes.com
Ingredients: parmesan, white wine, kale, extra virgin olive oil, carrot, chicken broth, sharp cheddar, butter, celery, brown rice, thyme, onion
Minestrone Pasta Sauté with Ricotta
foxeslovelemons.com
Ingredients: parmesan, white wine, kale, extra virgin olive oil, carrot, ground beef, ricotta, short-cut pasta, marinara sauce, kidney beans, green beans, onion, garlic
Ribollita
foodandwine.com
Ingredients: parmesan, white wine, kale, extra virgin olive oil, carrot, chicken stock, bread, celery, cannellini beans, onion, potato, canned tomato, garlic, chili flake
Sausage, Kale and Lentil Soup
mountainmamacooks.com
Ingredients: parmesan, white wine, kale, extra virgin olive oil, carrot, chicken stock, sausage, celery, rosemary, tomato paste, lentils, onion, potato, garlic
Turkey and Wild Rice Pot Pie
halfbakedharvest.com
Ingredients: parmesan, white wine, kale, extra virgin olive oil, carrot, chicken broth, chicken breast, flour, pie crust, butter, lemon, shallot, egg, wild rice, thyme
Tagliatelle with Tomatoes and Greens
loveandlemons.com
Ingredients: parmesan, white wine, kale, extra virgin olive oil, carrot, pine nut, tagliatelle, balsamic vinegar, shallot, cannellini beans, basil, capers, oregano, canned tomato, garlic, chili flake
Red Winter Minestrone with Winter Greens Pesto
crecipe.com
Ingredients: parmesan, white wine, kale, extra virgin olive oil, carrot, lemon, cannellini beans, rosemary, bay leaf, turnip greens, parsley, beet greens, beetroot, tomato, leek, green beans, onion, turnip, garlic, chili flake