extra virgin olive oil, carrot, parsley, canned chickpea & cucumber recipes
7 recipes
Page 1
Farro Salad with Za'atar, Broccoli and Feta
rachelcooks.com
Ingredients: extra virgin olive oil, cucumber, carrot, parsley, canned chickpea, farro, feta, lemon, za'atar, broccoli
Quinoa Salad
food.com
Ingredients: extra virgin olive oil, cucumber, carrot, parsley, canned chickpea, almond, lemon, dill, raisins, quinoa, garlic, scallion
Low Sodium Chickpea Burgers With Tahini Sauce
hackingsalt.com
Ingredients: extra virgin olive oil, cucumber, carrot, parsley, canned chickpea, greek yogurt, flour, pita, lemon, red onion, tahini, egg, coriander powder, vinegar, baby greens, garlic
Healthy Pearl Barley and Kale Chopped Salad Recipe
garlicandzest.com
Ingredients: extra virgin olive oil, cucumber, carrot, parsley, canned chickpea, pearl barley, celery, lemon, red onion, kalamata olives, kale, dijon mustard, radish, bell pepper, pepperoncini, garlic, scallion
Mediterranean Chopped Salad
afarmgirlsdabbles.com
Ingredients: extra virgin olive oil, cucumber, carrot, parsley, canned chickpea, pine nut, cumin, lemon, fresh mint, sumac, cherry, cinnamon, apple cider vinegar, arugula, cilantro, bell pepper, onion, garlic, scallion
Baked Falafel Bliss Bowl with Tahini Dressing
hopefoods.com
Ingredients: extra virgin olive oil, cucumber, carrot, parsley, canned chickpea, cumin, lemon, red cabbage, tahini, jalapeno, tomato, apple cider vinegar, cilantro, avocado, gluten-free flour, onion, red quinoa, hummus, garlic
Braised lamb shanks with tzatziki and tomato salad
womensweeklyfood.com.au
Ingredients: extra virgin olive oil, cucumber, carrot, parsley, canned chickpea, chicken stock, lamb shank, yogurt, pearl barley, pita, celery, lemon, white wine, fresh mint, olive oil, tomato paste, tomato, lentils, thyme, onion, garlic